| Management number | 222070933 | Release Date | 2026/05/04 | List Price | US$15.34 | Model Number | 222070933 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Discover a refined collection of 17 modern French cake recipes inspired by professional pâtisserie techniques and elegant flavor combinations.This French cake cookbook features a selection of entremets, mousse cakes, and layered cakes designed to help you create visually stunning and perfectly balanced desserts with confidence.From refreshing creations like Lemon, Pineapple & Basil to rich classics such as Chocolate Opéra and Latte Macchiato Cake, each recipe is structured to guide you step by step.Inside this pastry cookbook, you will find:• 17 modern French entremets and cake recipes• Precise ingredients in grams for professional results• Step-by-step instructions for consistent success• Elegant mousse cakes and layered desserts• Professional pastry techniques made accessibleWhether you are a home baker or an aspiring pastry chef, this book will help you master French dessert techniques and create high-end cakes with ease.Transform your baking and impress with desserts that look and taste like they come from a professional pastry kitchen. Read more
| ISBN13 | 979-8253947869 |
|---|---|
| Language | English |
| Publisher | Independently published |
| Dimensions | 8.5 x 0.39 x 11 inches |
| Item Weight | 1.1 pounds |
| Print length | 165 pages |
| Publication date | March 27, 2026 |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form